Health and Safety

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Hazardous substances at work COSHH

Identifying  hazardous substances used in cleaning 

COSHH control measures

Preventing risks 

selecting control measures

safe system of work

engineering controls

storage , transport , and handling

personal protective equipment (PPE)

 Super Cleaner takes health and safety regulations seriously

 Each of us is insured and is responsible for ourselves and the work we do.

 Thanks to such a system, we are well prepared for work and our clients can feel safe.

 The employee's responsibilities include reading the list created individually for our company to avoid mistakes.

 Work with chemicals

 - each cleaner is obliged to use protective clothing and gloves.  If you decide not to do so, you do so at your own risk

 - each cleaner is obliged to use all chemicals (cleaning agents) provided by the company in accordance with the manufacturer's recommendations

 - everyone is obliged to make sure that all bottles and packaging are properly closed and stored in a place inaccessible to unauthorized persons.

 - do not mix hamster products

 - we dilute the chemical agents and pour them with appropriate caution

 - everyone remembers to rinse all chemicals well and leave them safely for others.

 - everyone remembers not to lean over and not to inhale the fumes

 - everyone remembers to wash their hands!  In case of contact with skin and eyes, rinse thoroughly with water according to the manufacturer's recommendations and contact an emergency service and notify the company owner

 SuperCleanerS.K and electrician precautions.

 - each cleaner is obliged to make sure that the equipment he works with is in good condition (vacuum cleaner, washers, electric mops). If it is not, before starting work, report it to the owner of the company, who will decide on the repair or replacement of the equipment.

 - when vacuuming, remember not to vacuum wet surfaces, cables and others.

 - when mopping, remember not to mop cables and other things

 - we do not wash electrical equipment, always make sure it is disconnected from the power supply first.  (toasters, microwaves, etc.) And always protect the wet floor against slipping by third parties.

 In the event of an accident, you should immediately contact the appropriate services, e.g. emergency services, fire brigade, and notify the company owner.

 If the equipment e.g.

 Having the keys to the workplace, each cleaner is obliged to make sure that the door is closed and the alarm is on. If this was not the case, he is obliged to report it to the owner of the company who will take appropriate steps.  When leaving, he is obliged to turn on the alarm and make sure that the door is closed.  In case of any doubts, the employee is obliged to immediately report it to the company owner.  We never leave the door open!  If the lock or alarm does not work properly, our employee is obliged to stay on site until the problem is solved or until the company owner arrives